Fish Tacos

How is it that I just ran out of limes?!  For me, limes are one of those ingredients that I never check to see if I have before I start cooking, because I always have them.  Always.  Except the other night when I decided to make fish tacos.

So annoying.  I was forced to eat my fish tacos with a squeeze of lemon juice.  Ugh.  I'm a victim.

Fortunately, all the smokily-charred chipotle sauce I rubbed on my fish before i pan-fried it made me feel better about my life.